Timeline for How does the boiling point of water inside a pressure cooker change with temperature? [closed]
Current License: CC BY-SA 4.0
8 events
| when toggle format | what | by | license | comment | |
|---|---|---|---|---|---|
| Oct 11, 2021 at 11:09 | vote | accept | Kritin Thakur | ||
| Oct 8, 2021 at 17:48 | history | closed |
Mithoron Mathew Mahindaratne DrMoishe Pippik Todd Minehardt |
Needs details or clarity | |
| Oct 6, 2021 at 5:02 | answer | added | Poutnik | timeline score: 0 | |
| Oct 5, 2021 at 16:51 | comment | added | Loong | Partly related: Minimum amount of water in pressure cooker | |
| Oct 5, 2021 at 13:47 | review | Close votes | |||
| Oct 8, 2021 at 17:48 | |||||
| Oct 5, 2021 at 13:23 | comment | added | Jon Custer | So when the pressure cooker hits 100C all the water should turn to vapor. Now what? Given the volume difference of liquid:vapor is roughly 1:1000, unless you put very little water in the pot it simply can't fit all the vapor. | |
| S Oct 5, 2021 at 12:47 | review | First questions | |||
| Oct 5, 2021 at 13:04 | |||||
| S Oct 5, 2021 at 12:47 | history | asked | Kritin Thakur | CC BY-SA 4.0 |