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LM26
  • Member for 6 years, 8 months
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3 votes
1 answer
2k views

What can be done to increase the yield of a product in a chemical reaction that has reached equilibrium? [duplicate]

2 votes
0 answers
134 views

why do solids and pure liquids have no effect on yield and equilibrium? [duplicate]

2 votes
0 answers
214 views

When are pure liquids included in the equilibrium constant?

1 vote
1 answer
16k views

Why does Le Chatelier's principle not apply to pure solids and liquids?

1 vote
0 answers
74 views

Does dissolving an ester shift the chemical equilibrium?

1 vote
1 answer
146 views

How do molecules know how to behave when a disturbance occurs in an equilibrium?

1 vote
0 answers
75 views

Why does more mass not mean more yield?

1 vote
1 answer
592 views

Why does pH decrease when diluting a base? [closed]

0 votes
1 answer
57 views

Why does increasing the temperature for a reaction at equillibrium cause the reaction to shift to the endorthermic side? [duplicate]

-1 votes
1 answer
2k views

Why is the standard reduction potential of an anode negative in a galvanic cell?