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The US published application US20110190402 titled “Synthetic wood composite” appears to be very close to answering your question: “Is there research into making wood from its constituents.” The full text can be found here: https://patentscope.wipo.int/search/en/detail.jsf?docId=US73316434&tab=PCTDESCRIPTION&_cid=P10-KGFN8M-16074-4 It appears to me ...


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when you melt it you break the bonds and if you break the bonds then it is not sucrose So what you are saying if it is melted at the right temperature for the right amount of time with the right amount of liquid then it will melt but it has to be anything but monosaccharides or disaccharides so no sugar in the liquid except for the sucrose


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