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I have just recently learnt the theory of fractional and normal distillations and the basics of maximum and minimum boiling azeotropes.

Most books say that the components of the mixture forming an azeotrope cannot be separated by distillation because on heating, the residue (in case of negative or maximum boiling azeotropes) and the distillate (in case of positive or minimum boiling azeotropes) is closer in composition to the azeotropic composition and always approaches it.

This being understood, we at least separate one component from the mixture as the residue (for positive azeotropes) and the distillate(for negative azeotropes) is richer in one component than the other since the remaining part approaches the azeotropic concentration thereby increasing the concentration of one of the components depending on which side of the azeotropic "point" are we on the graph of boiling temperature and composition.

If this is true, for any mixture, we can at least theoretically obtain one purified component (provided we have enough quantities of the mixture)??
Reference azeotrope basic

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2 Answers 2

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You seem to have the right idea.

To elaborate, take the specific example of the positive azeotrope of (roughly) 96% ethanol and 4% water. If you begin with a mixture containing less than 96% ethanol, distillation will result in a distillate more abundant in ethanol and nearer to the azeotropic composition. That implies the residue will necessarily be proportionally lower in ethanol. If you continuously repeat the distillation procedure using the remaining pot residue, it will approach 100% water. On the other hand, if you begin with a concentration above 96% ethanol, the resulting distillate will actually be lower in ethanol (and therefore nearer to the azeotropic point), while the residue will actually become more concentrated in ethanol. Hence, in theory, with many repeated distillations you can approach purity in the residue when dealing with positive azeotropes, and the ultimate composition of the residue will depend on which side of the curve you're on to start with.

When dealing with negative azeotropes, the situation is analogous but the particulars are basically reversed. Take the example of hydrofluoric acid and water, which form an azeotrope at approximately 37% HF. If you initially begin distilling a mixture comprising less than 37% HF, you'll obtain a distillate more dilute in HF, while the residue will contain more HF and be nearer to the azeotrope. If you were to collect the distillate and repeat the distillation, you would again end up with an even more dilute distillate, with the concentration of the distillate approaching 100% pure water. If you begin distilling a mixture containing more than 37% HF, then the residue will end up being more dilute as it approaches the azeotrope, while the distillate will actually be richer in HF. If you repeat this process many times over, you can eventually obtain a distillate approaching 100% pure HF (in theory).

So, in summary, you're correct to suggest that one of the components can be isolated with something approaching complete purity from an azeotropic mixture, assuming a sufficient volume to enable an adequate number of simple distillation cycles or theoretical plates in fractional distillation. Of course, the problem is that you really have no choice in determining which of the two components you can isolate, as that depends entirely on the starting composition of the mixture. In practice, you can often separate azeotropeic mixtures by modifying the distillation process in various ways.

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  • $\begingroup$ That's fine. I just wanted the reassurance that mixtures forming azeotropes are not hopeless regarding their purification. On a side note, would all my (or 'our') arguments be valid if we used 'pressure' distillation (using reduced pressure to obtain the vapour)? $\endgroup$ Jul 27, 2013 at 4:51
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    $\begingroup$ The specific proportions of some azeotropic compositions can be altered significantly by pressure changes, while others will remain relatively constant. In principle, the above arguments should still hold under any given constant pressure. For some mixtures, it may be possible to alter the azeotropic composition by varying pressure to improve the efficiency of the distillation process. $\endgroup$
    – Greg E.
    Jul 27, 2013 at 5:06
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Alter the azeotrope by changing the ambient pressure. Add a third component to remove one component a(e.g., ethanol, water, benzene), leaving the other. Use another mechanism for separation (membrane permeation).

DOI: 10.1021/ba-1973-0116.fw001
Azeotropic Data—III

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