Do all reducing sugars show mutarotation?
I studied that for a sugar to be reducing it must possess a free aldehydo or keto group. Also, for a mutarotation interconversion between α- and β-forms of compound are required.
If there is a free aldehydo group or keto group in the compound must it show mutarotation?
Note: I am a high school student so please try to explain in a simpler manner.