Le Chatelier's principle is also called "The Equilibrium Law", that can be used to predict the effect of a change in conditions on a chemical equilibrium. Chemical equilibrium means that reaction is reversible: it can go as forward, so backwards.
$$\rm 2A+3B \longleftrightarrow C+D;\space \Delta H=-100\,kJ\cdot mol^{-1} (for\space example) $$
The effect of temperatureWhen I wrote $\Delta H=-100\,kJ\cdot mol^{-1}$ (the enthalpy is negative), it means that in reaction the heat is released.
$$\rm 2A+3B \longleftrightarrow C+D;\space \Delta H=-100\,kJ\cdot mol^{-1} (for\space example) $$
So if we decrease temperature in the jar, reaction will add aftermove to the right. It can be understood using this primitive logic. Assume that heat is some substance, that could be treated as "product". If you remove this so called "product" (heat, by temperature reduction) you constantly force reactin to happen from left to right. In reality the equilibrium is just shifted from left to right.
If we increase temperature, it is like we added more of this so called "product" (heat) in the jar, so reaction is moved to the left.
If $\Delta H>0$, you need to think about heat not as "product", but as "reagent".
For better understanding try to "dive" into Equilibrium thermodynamics.