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Dec 18, 2015 at 7:45 vote accept Andreas Hartmann
Dec 17, 2015 at 19:25 comment added MaxW The FDA and local health inspectors do a good job controlling food safety in the US. looking at it backwards, that is why some food contamination problem is such big news in the US now. In contrast to the industrial plants, or restaurants, most home kitchens and food preparation would not pass a health inspection.
Dec 17, 2015 at 18:51 answer added user7951 timeline score: 2
Dec 17, 2015 at 17:47 answer added sierra timeline score: 1
Dec 17, 2015 at 17:32 history asked Andreas Hartmann CC BY-SA 3.0