Timeline for What ratio of bicarb to vinegar do I need in order for the result to be pH neutral?
Current License: CC BY-SA 3.0
11 events
| when toggle format | what | by | license | comment | |
|---|---|---|---|---|---|
| Jul 27 at 12:50 | comment | converted from answer | Marsha Cowan | tsp is teaspoon and tbsp is tablespoon because tablespoon has a "b" in the spelling. That's how we remember it. 3 teaspoons make 1 tablespoon. Hope this helps. | |
| Jun 11, 2020 at 10:20 | history | edited | CommunityBot |
Commonmark migration
|
|
| Sep 14, 2017 at 14:41 | history | edited | orthocresol | CC BY-SA 3.0 |
typeset
|
| Sep 14, 2017 at 14:04 | answer | added | Joe R | timeline score: 2 | |
| Apr 13, 2017 at 12:33 | history | edited | CommunityBot |
replaced http://cooking.stackexchange.com/ with https://cooking.stackexchange.com/
|
|
| Feb 1, 2015 at 20:32 | answer | added | Fred Senese | timeline score: 5 | |
| Feb 1, 2015 at 18:40 | history | edited | user13121 | CC BY-SA 3.0 |
added 203 characters in body
|
| Feb 1, 2015 at 18:21 | history | edited | user13121 | CC BY-SA 3.0 |
added extra findings
|
| Feb 1, 2015 at 17:24 | history | edited | M.A.R. |
edited tags
|
|
| Feb 1, 2015 at 17:22 | review | First posts | |||
| Feb 1, 2015 at 17:25 | |||||
| Feb 1, 2015 at 17:20 | history | asked | user13121 | CC BY-SA 3.0 |