Timeline for If I make CO2 by exposing CaCO3 to HCl, how much of it would be dissolved in the water [closed]
Current License: CC BY-SA 4.0
11 events
when toggle format | what | by | license | comment | |
---|---|---|---|---|---|
Aug 23, 2023 at 15:55 | history | closed |
Mithoron Poutnik Jannis Andreska Todd Minehardt DrMoishe Pippik |
Not suitable for this site | |
Aug 16, 2023 at 13:01 | comment | added | Thomas | Thank you, that is a useful table. I think the best I can do is try to saturate the water before the reaction to make sure it's as accurate as possible in gas production. Thank you for your help. | |
Aug 16, 2023 at 12:46 | comment | added | Poutnik | I assume there can be found data of solubility at different temperatures see this. Even if not, you can see significant portion of CO2 would dissolve. // Exact portion cannot be calculated, as due reaction dynamic, solution can be locally saturated, forming bubbles, while rest is yet not saturated. // Gas solubility is proportional to pressure. | |
Aug 16, 2023 at 12:32 | vote | accept | Thomas | ||
Aug 16, 2023 at 12:32 | comment | added | Thomas | I have found that solubility, but I couldn't figure out how to calculate the solubility for 37C and pressure between 50 and 100 mbar. I found something about Henry's Law, but I couldn't get my head around it. I'll try to formulate my problem better next time. Chemistry is not my subject of expertise. | |
Aug 14, 2023 at 15:09 | review | Close votes | |||
Aug 23, 2023 at 15:55 | |||||
Aug 14, 2023 at 14:56 | answer | added | DrMoishe Pippik | timeline score: 0 | |
Aug 14, 2023 at 14:34 | comment | added | Poutnik | You have not shown any calculations yet... It should not be a problem to involve easily found solubility of CO2, which is 1.45 g/L at 25 °C (77 °F), 100 kPa. | |
Aug 14, 2023 at 14:01 | history | edited | Thomas | CC BY-SA 4.0 |
added 41 characters in body
|
S Aug 14, 2023 at 13:59 | review | First questions | |||
Aug 14, 2023 at 14:53 | |||||
S Aug 14, 2023 at 13:59 | history | asked | Thomas | CC BY-SA 4.0 |